A Comedy Of Frustrations

I have just been through the very painful experience of having a computer crash and losing all my data. My backup system failed and I estimated that I lost 2 years worth of work and files, including photos that I can’t replace and documents that I have been working on for quite some time.
I try to “write ahead” when it comes to posts for the blog, so I’ve probably lost about 10 posts as well. I usually write in Mac’s program Pages, and then transfer them over to WordPress afterwards, mostly because I have more editing options in Pages. I don’t know if I’ll do that in the future. And because of the brain fog that goes along with having Fibromyalgia, I can’t remember most of the contents of them, so can’t just recreate them again. Frustrating doesn’t even begin to explain how I feel right now.
The whole thing started when I realized I had accidentally deleted a folder into the trash, and that I had emptied the trash. I went online and found instructions for retrieving said folder. Now, I use a MacBook Pro, so sometimes these tasks are a lot easier than when you use a Windows-based computer. I also was still in a drugged up mode after having had a dental procedure done the day before. These two things should not go hand in hand, but I thought I could at least follow the instructions without too much difficulty since I knew I had a backup. I managed to get to my Disk Utilities section of the computer but as I attempted to retrieve the folder from the trash, it would appear that I wiped out my entire hard drive instead.
It was the drugs. I think I probably had a moment or two where I drifted off to sleep and did some other stuff that I shouldn’t have done. All I know is that I had no folder and no hard drive in less than a minute. Wisely, I turned off the computer, panicked appropriately, and had my husband call a computer guy when he got home, so we could take it in and have it repaired. I wasn’t too worried, as I knew the computer could have the OS installed again, and I had the backup files at home.
So, that’s what happened. Off went my little MacBook Pro on Saturday morning, we had a busy weekend going for a motorcycle ride, then heading to Vancouver on Sunday for a short visit with our daughter Ashley and to meet her boyfriend David for the first time. It was a long wet trip so we had to take the truck, but both times on the ferry, I was able to stand outside and enjoy the view…including a gorgeous rainbow on the return. Then on Monday, I had a dreaded dentist appointment, but Ray was able to pick up my computer for me…with the hard drive freshly reinstalled. They weren’t able to retrieve any of my files for me so I knew I’d be busy getting everything put back.
And then the pain and frustration hit. My back up drive wasn’t working. Despite diligent use, the last backup information captured was in June of 2016. I lost 2 years worth of everything. Documents, photos, files, information – you name it, I lost it. I was absolutely devastated. Some stuff was totally irrelevant but some stuff was hard to swallow that it was gone. I have no idea why the drive didn’t work – it’s a simple external drive and I swap out my hard drive to the external drive once a month. It always appeared to be reading the documents fine but apparently, that wasn’t the case. I also didn’t have Apple’s built-in Time Machine turned on in the past, so I’ve made sure that’s on now. All in all, everything I can do to back up my computer is now in place, along with a monthly calendar reminder to back up to the external drive and to check it to make sure it works!!!
Folks, check your computers and make sure you’ve backed up your data!! Use my experience as a lesson and don’t let this happen to you.
I’m back up and running now but it’s definitely been a frustrating week. I hope you never have to go through this experience yourselves. I certainly have everything set up properly to prevent it from happening again. And on I blog.
There is always hope!
 

Getting To Know Me

Getting to know all about me!!!
It occurred to me that I’ve written a lot about my illnesses, etc. but I haven’t told you a lot about me, the person, so I thought I’d change that today. One of my favourite bloggers sent out a post with some questions on it that was a great start, so here we go:
What is your favourite summer holiday destination?
Hubby and I tend to stick around the home during the summer, but because we have a new motorcycle, we are exploring a lot more on the bike! I can’t go super far because I tire out fairly quickly but we’ve gone as far as Mill Bay and round-trip home on the Mill Bay/Brentwood Bay ferry, and then on other trips, out to Sooke and Metchosin. We just took a road trip from August 22-25th, going to Mt. Vernon, WA to meet an online friend in person for the first time! Maura and I binge-watched the second season of This Is Us since I can’t get it in Canada, and Ray explored the roads on the bike and then we all got together for dinner in the evening with Maura’s husband Paul joining us. We had a great time! On Friday, the 24th, Maura and I met up with another online friend of mine whom I’ve met before and had lunch. It was nice to introduce Megan and Maura and I think that will be another friendship that will blossom. Ray and I returned home on Saturday and I’m sure the cat missed us – she wouldn’t leave our laps for the rest of the day!

A favourite childhood memory of summer?
Every summer my family would go to Powell River, BC and spend at least 2 weeks at my Aunt & Uncle’s cabin on Powell Lake. No electricity, no washroom (just the outhouse) but more fun than I can possibly remember. Swimming, boating, water-skiing, skinny-dipping, hanging out with my best summer friend Tina…those were always the best 2 weeks of my life.
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Which do you prefer ice cream or frozen yogurt?
Absolutely ice cream!!!! I love plain vanilla because I can dress it up in so many ways – with peaches or berries, or chocolate fudge and marshmallows, and I especially love it with chocolate pudding on top!
What is your go-to dinner on a hot summer evening? Feel free to share the recipe!!
Easy Ranch potato salad. Boil potatoes, let cool. Cut into cubes, add chopped celery, cooked bacon bits and ranch dressing. Mix well, add chopped green onion and chill until serving.
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What is your favourite BBQ food!
Pork chops, potato and corn on the cob, all cooked in a foil pack.
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Ingredients

  • ½ cup barbecue sauce
  • ¼ cup honey
  • 2 teaspoons ground cumin
  • 4 pork boneless rib or loin chops, 3/4 to 1 inch thick (1 1/4 pounds)
  • 2 large ears corn, each cut into 6 pieces
  • 1 cup baby-cut carrots, cut lengthwise in half
  • 2 cups (from a 1-pound 4-ounce bag) refrigerated cooked new potato wedges
  • 1 teaspoon salt

Steps
Heat coals or gas grill for direct heat. Spray half of one side of four 18×12-inch sheets of heavy-duty aluminium foil with cooking spray.
Mix barbecue sauce, honey and cumin in small bowl. Place 1 pork chop, 3 pieces corn, 1/4 cup carrots and 1/2 cup potato wedges on centre of each sprayed foil sheet; sprinkle with 1/4 teaspoon salt. Spoon 3 tablespoons sauce mixture over pork and vegetables on each sheet.
Fold foil over pork and vegetables so edges meet. Seal edges, making tight 1/2-inch fold; fold again. Allow space on sides for circulation and expansion.
Grill packets 4 to 6 inches from medium heat 15 to 20 minutes, turning once, until pork is slightly pink in centre. Place packets on plates. Cut large X across top of each packet; fold back foil.
A song or songs that take you back to an amazing summer.
Mine are all movie soundtracks, so I’ll go with the Star Wars soundtrack. Any summer with Star Wars is a good summer.
How do you beat the heat in the summer?
I’m usually indoors with my fan blowing and a nice cold drink of flavoured water.
Do you prefer swimming in the ocean or a pool?
I live within walking distance of a wonderful lake with a great beach, so I’ll say the lake first, then the ocean. I only like the pool for doing Aquafit. I’m not far from the ocean so prefer to do my walking there, on the beach with the water lapping at my toes.
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What is your preferred summer vacation? Travel with family? Solo? Or Friends?
If I was travelling, it would be with Hubby only. We’ve done a couple of cruises and would like to do an Alaskan cruise next. I would love to do a World cruise if money were no object!

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So, flip-flops or bare feet? 
Neither! I can’t wear flip-flops and my feet are too sensitive to go barefoot so sandals it is!
Sundresses or Shorts? 
I’m totally a sundress girl! I wear dresses all year long, even in winter. I prefer them over pants any time of the year.
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Fun Summertime Activity? 
As per the above photo, I love to go visit the goats at the Beacon Hill Children’s Farm in Victoria. There are always baby goats there and as you can see, all the goats love to rub their heads on my bright pink crutches and scratch where their horns used to be!!

A Recipe For Success

Every now and then, I need to indulge my pain days with something designed to make me feel better and sometimes, that’s food. I want to share a recipe with you today that gets great reviews whenever I make it. I baked an extra one of these Cherry Cakes and gave it to a dear friend, who shared it with her co-workers and they all raved about it!!
I hope you enjoy it as much as I do!!
Cherry Vanilla Cake
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Ingredients:

  • 6 tablespoons (85 grams) unsalted butter, at room temperature, plus extra for pie plate
  • 1 1/2 cups (188 grams) all-purpose flour 
  • 1 1/2 teaspoons baking powder
  • 1/2 teaspoon table salt
  • 1 cup (200 grams) plus 2 tablespoons (25 grams) granulated sugar
  • 1 large egg
  • 1/2 cup (118 ml) milk
  • 1 teaspoon (5 ml) vanilla extract
  • 1 pound (450 grams) cherries, pitted and halved

Process:

Preheat oven to 350°F (180°C).

Butter a 10-inch pie pan or 9-inch deep-dish pie pan (what I used). 

Whisk flour, baking powder and salt together in a small bowl. In a larger bowl, beat butter and 1 cup sugar until pale and fluffy with an electric mixer, about 3 minutes. Mix in egg, milk and vanilla until just combined. Add dry mixture gradually, mixing until just smooth. Pour into prepared pie plate. Arrange cherries, cut side down, on top of batter, as closely as possible in a single layer (though I had to overlap a few to get them all in). Sprinkle remaining 2 tablespoons sugar over cherries.

Bake cake for 10 minutes then reduce oven temperature to 325°F and bake cake until golden brown and a tester come out free of wet batter, about 50 minutes to 60 minutes. (Gooey cherries on the tester are a given.) Let cool in pan on a rack. Cut into wedges. Serve with fresh whipped cream or ice cream.

Cake can be stored at room temperature for up to 2 days, loosely covered, but good luck with that. This cake also freezes well. Store in an airtight container and bring to room temperature before eating. 

Note: I like to heat my slice of cake before adding whipped cream or ice cream. Fifteen to twenty seconds in the microwave is usually sufficient. Enjoy!!
There is always hope!

Wistful Thinking

I’m taking part in another Blog challenge. This one is a #BlogBattle and involves the use of the word Moon:
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The moon makes me wistful, it’s so far away yet it’s filled with the dreams and the hopes of the men
and the women who knew that one day, they would walk on it’s surface, they just didn’t know when
And all those years ago now from when it first happened, we haven’t been back and I worry about why
Does the moon feel left out? Does it ever feel lonely? I wonder if Moons even know how to cry?
It probably thought we were first of the many who would come to pay homage and visit and stay
But after the hoopla and the sciencing was over, we all said goodbye and we rocketed away
Now the Moon overlooks us, and I overlook it and I’m wistfully thinking I’d like to go there
What a joy it would be just to soar in the sky and perhaps see my home as I fly through the air
Imagine my new home where my body could be free of the earthly restrictions I currently feel
My pain would be less as I soar spaceless and free, now that sounds to me like one heck of a deal!
Alas, I don’t think that dream is likely to come true, but I can sure be inspired when I look at the Moon
And one never knows as our science evolves, perhaps someday I might get there, sooner than soon.  🙂
there is always hope
~ Pamela ~

Feeling Crafty

I mostly write about Fibromyalgia, Chronic Pain, Chronic Fatigue and Invisible Illness, but I do occasionally deviate from these subjects to talk about other things. Today I wanted to share with you some of the crafty stuff I like to work on.
One of the first things I started on quite some time ago was this:
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The colour is done in chalk and the leaves are from cut out paper. The lamb is a pin that I found in a box of jewelry. It’s not finished yet, as I’m not sure what I want to do with the rest of it. Maybe something to break up the horizon, or some tiny flowers. I just feel like it’s incomplete somehow so I’ve put it aside until I figure out what to do next. If you have any ideas, leave them in the comments for me.
Other projects I’ve been working on included this mixed piece:
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It’s a wall hanging with beads and buttons and 3D butterflies and moss grass etc. Mostly I did it to play around with texture. It hangs in the Craft Room/Sewing Room and while it’s pretty simplistic, it was a start.
I’ve also done some very basic flower arranging:

The thing that I seem to be into the most right now is beading. I have been creating hanging beads for outside, including these:

They hang on the beam along the sidewalk by our parking space and serve no purpose except to look pretty. I’m also creating hanging beads that will go in front of the slats of our fence on our back patio, for the same reason:

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I’ve put cardboard behind so you can actually see the beads, but they would normally just hang through the slats


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I think when it’s done it will look really pretty. I’m going to put a bell on each one so it acts like a wind chime as well. The bell will go where the middle slat is. The ones I showed you are hanging in our front patio and I might make more for there as well. Depend on how many beads I have and how tired I get of stringing them!  LOL!
I’m not really very crafty. I have to follow instructions pretty closely in order to do things, but this is pretty easy stuff. I’m hoping the shiny beads will attract more hummingbirds as well…I get a few to my feeder and we have tons of birds around here, so we’ll see. Maybe I’ll scare them all away!!
If you are a crafter, what type of things do you like to do? Leave me a comment to share your favourites and maybe I’ll learn something new!
There is always hope!